Grease, smoke, and oil buildup inside your kitchen’s exhaust system poses a major fire hazard and can severely impact hygiene and air quality. At Cleanology, we specialize in kitchen duct and exhaust cleaning in Qatar, helping restaurants, hotels, and food service businesses stay safe, compliant, and odor-free.
Our eco-friendly methods, certified team, and industrial-grade equipment ensure deep, code-compliant cleaning – with minimal disruption to your operations.
Grease accumulation in ducts is highly flammable. Regular cleaning is essential for fire prevention.
Eliminate odors, smoke particles, bacteria, and airborne contaminants.
Cleaner systems allow better exhaust flow and reduce smoke recirculation in the kitchen.
Clean ductwork reduces load on fans, motors, and hoods — extending system lifespan.
Meet Qatar’s fire safety codes, hygiene standards, and regulatory requirements.
We evaluate hoods, filters, ducting, fans, and vents to detect grease buildup, obstructions, and risks.
We use plastic shielding, negative air pressure, and containment barriers to protect your kitchen.
Industrial degreasers (eco-safe) and mechanical brushes break down hardened grease.
For heavy grease areas, we apply high-pressure or steam cleaning to flush out contaminants
We remove grease residue using powerful HEPA-filtered vacuums.
Eco-friendly antimicrobial treatments or enzyme solutions eliminate bacteria and odors.
We provide airflow testing, photo documentation, and compliance certification.
High-capacity kitchens with constant cooking loads
School cafeterias, hospital kitchens, corporate dining halls.
Grease-heavy kitchens requiring frequent service intervals
Food production plants and bulk meal services
Smaller kitchens that require routine upkeep.
We specialize exclusively in kitchen exhaust & duct systems
Low-VOC, food-grade degreasers & disinfectants
Robotic brushes, remote cameras, steam cleaners
Before/after images, service certificates, airflow readings
Night-time or off-peak cleanings with minimal disruption
Post-cleaning QA & remediation if needed
Every 3 to 6 months for high-volume kitchens. Annually for lighter operations.
No. We operate during off-hours or night shifts to avoid business interruptions.
Yes. All products are biodegradable, non-toxic, and compliant with Qatar’s food safety regulations.
Absolutely. We supply before/after photos, airflow test results, and service certificates.
Don’t compromise on safety, hygiene, or legal compliance. Let Cleanology ensure your commercial kitchen exhaust system is spotless, safe, and up to code.
